Chinese Food
All Recipes
Stir fried shredded pork with chopped pepper and water bamboo
When we choose water bamboo, we should choose the best one with uniform body shape, white color, crisp texture, fresh and tender, and no black spots. It will taste sweet. We usually like to stir fry the water bamboo with meat dishes. This way, t... ...
Three oysters and a solar eclipse
This time we made oysters into three flavors. Douchi sauce, garlic, cheese and butter are full of flavor. They can be eaten dozens of times without stopping
Steamed taro with chopped pepper
This is a classic Hunan cuisine. The best essence of this dish should belong to chop pepper. It should play a decisive role in the whole dish. Sweet and sticky taro and spicy chopped peppers meet. It's a good time for tongue. The taro with flour... ...
Shredded kelp with sesame oil and garlic for 10 minutes appetizer
Kelp silk is one of the main seaweeds cultured in China. Its output ranks first in the world. It belongs to edible brown algae. Kelp filaments are rich in nutrients, especially fucoidan in kelp, which is absolutely not a special component of all... ...
Winter melon with chopped peppers
I made some minced pepper sauce. There is a piece of wax gourd in the refrigerator. Make a minced pepper wax gourd to eat
Stewed crucian and tofu in casserole
It's getting cooler. Let's warm up in the hot pot of crucian carp and tofu.
Minced pork with peppers
When I was a kid, I thought everyone was amazing. The red and delicate peppers were chopped, and then the ginger and garlic were added, and the beans and salt were put into the pot. How could they taste good? Three days ago, I made a pot of chop... ...
Stir fried mushroom with lettuce and sausage
The selenium content of Tricholoma is very rich. It can effectively improve the body's immunity. At the same time, its heat is also very low. Family practice is also very many. Also very simple. We can often eat yo. -
Fat intestines with chopped peppers
I don't eat meat by myself, but it's hard to resist a bit of chewy pig belly and intestines (my child says I have a bit of heavy taste). Of course, my way to them is not to stew the tonic, but to stir fry the next meal. Although it's very hard t... ...
Steamed spareribs with taro and chopped peppers
The steamed spare ribs with taro and chili are welcome to watch my official account of WeChat, the little feather private chef. There are more simple and delicious recipes waiting for you.
Stir fried chicken gizzards
According to compendium of Materia Medica, the effect of chicken gizzard can help digestion.
Stinky tofu
It's the first time to eat authentic Hunan stinky tofu. It's very black. I've been thinking about this flavor since I came back to the north. I bought real stinky tofu from the Internet. It's a success to try it at home. It's also authentic.
Steamed pomfret with chopped peppers
Steamed pomfret with chopped peppers. It means more than one year. Every Spring Festival, every family has a necessary dish. It is not only good and healthy. It is not only low calorie but also delicious. The elders need to have a moral. Young p... ...
Stir fried pork liver with double peppers
I worked in a small company more than ten years ago. My aunt often made fried pork liver for us. It's delicious. It's always in my heart -
Xiaoyu's private chef's lunch meat toast roll
The meat and toast of the lunch meat is a video series of private meat series. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
